PCT section E, mile 454 – 518, Agua Dulce to Hiker town
It’s only fitting on a hike that’s going nowhere to have to give up on well laid plans. This section gave me the unknown in spades. You’d think after hiking close to 2000 miles of the Pacific Crest Trail (in sections), you know a thing or two. And I do, but as life has it, there’s more to experience, and more to learn.
Hiking with Pain
I’ve been very fortunate till now and have never had to hike with nagging pain. Shoulder pressure may be, sore tired feet at the end of a long day, but nothing that didn’t resolve with a night’s rest. On a long steep downhill, loaded down with water weight, my aging knee decided it had more than enough. Inflammation, swelling and pain that screamed for relief. Drugs and a slower pace softened the sensation but the truth is, my mind had to focus on managing pain while hiking and this pushed my experience of my surroundings to the background. My empathy for people living with chronic pain has grown with leaps and bounds.
When you’re focused on pain you meet others in pain. Lots of hikers are in pain! And then there those bouncy strong legs that pass you by, doing a 30-mile day effortlessly it seems. Life isn’t fair and pain distribution isn’t equal among people.
And so I will cut my planned hike a bit short to do the wiser thing and take the knee home for some rest and healing. But first I want to walk the only flat 17 miles on the PCT: the L.A. aqua-duct, where L.A.’s water coming from the Mojave flows under your feet, and where fierce winds can blow in this corner of the desert proper. The weather gods are blessing me with cool temperatures…
Hiking The outskirts of the Mojave brings up images of dry barren hills, soaring temperatures and the search for water. Last winter’s abundant snowfall and the cool spring temperatures have kept water flowing in the mountains except for this last week’s stretch. I learned that a half liter goes a long way if necessary (normal calculation is 1 liter for 4 miles).
One cistern produced foul smelling but not dangerous (after filtering) water as I didn’t get sick overnight. The next tank’s water was so low that lying on my belly, sucking dirt while siphoning through a 2 mm tube produced a drip, drop trickle that would take hours to make a liter. A quarter liter was all I got, hoping the next cistern 3 miles ahead would be better. Not so! The smell of dead animal in the green slime below turned me away from that one. Another 2 miles to the next one and what if it turned out to be bad? Navigation comments didn’t seem to be keeping up with current hiker demand.
As I stood on the road by the foul smelling cistern, 2 motorcycle riders came by on their dirt bikes. I flagged them down and begged for water. After some humming and hawing on how to transfer water from their backpack bladders to my water bottle, this strange and dirty looking old lady had a half liter to hike on with. I never thought I would be thankful to dirt bikers.
The next cistern did have clean, fresh smelling water. I “cameled” up, had siesta and made dinner for an afternoon of downhill hiking (the painful kind for my knee) with plenty of water in case I had to make dry camp that night. I made it to a campsite 6 miles from Hiker town where a little stream was still flowing. A sponge bath was my reward for a long and water challenged hiking day.
Don’t count on supposed water sources in or near the desert. Don’t carry too much water, it hurts your knees. Go figure!